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Prime Namibian Meat Dishes"Straight from the Butchers Block to the Open Flame Grill we offer you a selection of Prime Cuts of Namibian Meat simply basted with Olive Oil & sprinkled with Sea Salt for you to enjoy the full natural flavours."
How to order your meat: Rare - Horns and Hair off - the simpler the better. Succulent and filled with flavour. Medium Rare - Settling Down. Gently cooked on the outside, with the full flavours still intact. Medium - Still delicately pink in the centre, with some of the original flavour. Medium Well - Thoroughly cooked - but drying out and the flavour diminishing. Well Done - Finish en klaar! (Not recommended by our chefs)
For extra Sauces $ Toppings please see over the page. ...and then of course there's the... "BUSHMAN PLATTER" A selection of Namibia's finest meat. Brochette of flame-grilled Oryx Sirloin, Beef Fillet, Kudu Sirloin, BBQ Pork Spare Ribs and Cajun Chicken Strips. Served with; Mushroom Sauce, Pepper Gravy and Sweet & Sour Sauce. N$267.00 (for one)
All of the above accompanied by your choice of; Rice, Shoestring French Fries, Boiled Parsley or Baked Potato and either; Fresh Vegetables with melted Butter, Coleslaw or a Fresh Salad of Mixed Continental Leaves, Tomatoes, Cucumber, Onion & Green Pepper with a choice of Salad Dressings. and don't forget that.......................... Thursday, Friday and Saturday is........... EISBEIN TIME ...........ask your water for details...........
Decadent Breast of Duck Tender Breast of Duck simply seasoned and pan-fried to a sizzling Golden Brown - while still a flavourful Pink in the centre. Glazed with a complementary Port& Orange Sauce and accompanied by; a Tiered Vegetable Crown and Baby Baked Potatoes rubbed with Extra Virgin Olive Oil, Sea Salt Flakes & Fresh Rosemary N$127.00 (subject to availability)
Marinated Beef Fillet Sosaties Prime Namibian Beef Fillet Tips marinated in Red Wine, Soya sauce, Tomato Puree, Chutney, Fresh Garlic and Olive Oil, then skewered with chunks of Red Pepper, Green Pepper, Onions, Carrots and Butternut Squash and grilled over an open flame. N$137.00 Carpet Bagger Sirloin Steak The Chefs Speciality! 300g Beef Sirloin Steak stuffed with Smoked Mussels and melted Mozzarella & Cheddar Cheese, topped with Mushroom Sauce and two grilled Tiger Prawns. (Recommended served Medium or Medium to Well Done to the cheese is melted!) N$147.00
Maharaja Mutton Curry Chunks of Prime Namibian Mutton slow-cooked with Fresh Coriander, Onions and Fresh Tomatoes in a rich, tasty sauce complemented by a homemade blend of authentic Indian spices, Chilli & Fresh Garlic. Served in a cute little black "Potjie" accompanied by fragrant Basmati Rice, Mango Chutney, and a Fresh Salad of Mixed Continental Leaves, Tomatoes, Cucumber, Onion & Green Pepper with choice of Salad Dressings. Fit for an Indian Prince! N$107.00 (Optional side order of Poppadums N$10.50)
Royal Chicken A La Raft Crumbed Breast of Chicken coated in Fresh Breadcrumbs, deep-fried and topped with chopped Ham and melted Cheddar & Mozzarella Cheeses. This portion is not for the faint-hearted! N$79.00
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What they say about us;
If you are in Namibia you need to visit the
Raft
I love the Raft, I have been there about a dozen times
over the last 2 years and always look forward to coming back. Great staff, great manager and tonight I
finally met the owner Sarah who is just lovely. I love this place, if you are in Namibia then you need
to come to the Raft, Its the best place to eat in town. I recommend it to everyone I know. The food is
excellent, the view is spectacular, its a great place to spend a night with your family or freinds. I have
been here about a dozen times over the past couple of years and always look forward to coming back. If I had
one complaint it would have to be - the Crocodile was off the menu... (sorry, but I do love the Bushmans Platter
with the Crocodile) Thank you to you all, I look forward coming back next week before returning to the
UK. David Carroll Director Purple Pear Creations Web Design Ltd UK PS Get yourself a Facebook page so
we can all like everything about the Raft...
What a pleasure to find such a great place on our travels through Namibia.
We liked it so much we came back twice. -S. R. Australia
We are from California-USA, and your restaurant was a perfect end to our time in Namibia. -Joseph
Les Otaries ne font pas assez de spectacle.Superbe soirée, -Mera Switzerland
The best seafood I have ever eaten! -Natalia Czechoslovakia
Thoroughly enjoyed our evening. Lovely atmosphere, warm fire, friendly staff and divine food. Great to visit you in Walvis. Would love to come back one day. Thanks for excellent service. -C.W.G.
Sorry but we think you have to move your outstanding, extraordinary restaurant to another place- our home town in Austria for example. We will be back. Svelyn and Chuish
Ein lob an die gute kuche!! Wir waren sehr zufriendin G.Germany
Quality is when the client comes back not the product. We’ll come back. -M. P.
Have been coming here since 1 ½ years ago, when we moved to Walvis Bay Best in Southern Africa! -Victor & Hanlé
Excellent Restaurant! The finest place we have eaten in Namibia! A.P. UK
Congratulations to the chef! C. I. Belguim
We wish we lived nearer to you, so we could be regular customers. This was our first experience at your Restaurant and we will be back! -Mike & Linda Liverpool
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